About Me

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New Orleans, Louisiana, United States
This blog is dedicated to the low-carb menu challenge presented by Jimmy Moore. I'm living the Louisiana low carb lifestyle, where low-carb is the new way to go ! I live southwest of New Orleans, Louisiana....have three awesome kids. We are deep down in the heart of sweet Cajun Country, where we kick back and relax, go hunting, fishing, or make groceries! My doctor told me that my blood pressure numbers were getting too high, so I had to loose weight. She challenged me with ten pounds in three months. That was October 7, 2008. I lost 26 pounds !!! In February of 2011, I found that I had gained a few pounds more than I would have liked, weighing in at 170 pounds. I had to get back into the swing of living the low carb life again !! I am loving the 'low-carb' style and wish to contiue it . I exercise three times a week at the gym, and off the 'off' days, I learn to RELAX !! November 2011, finds me in different circumstances -- a new lifestyle, great community of friends and a challenge to keep that 45 pounds that I lost OFF. Feel free to read my blog, browse around, or just sit a spell!!

Tuesday, January 27, 2009

Lunch & Dinner -- anyone ??


I'm SO ready for today's lunch. My homemade bread machine low carb bread, romaine lettuce, tomato, pickles, chicken breast & Kraft mozzarella cheese slices. For dessert : 100 calorie cheeto puffs and cantaloupe slices. My bread will be adorned with Hickory Farms Sweet Hot Mustard.

Its quite a pleasant morning, temps in the low 70's, sun is trying to peek through here.
For dinner, I had mesquite Chicken bites (skinless boneless pieces), Lettuce & tomato salad with Kraft dressing, and some fresh snap beans I purchased from the farmer's market over the weekend smothered in onions and ham. Bon Appetit !!

How is your day going ?


Vadim said...

Love your pictures!

Sweet Copper Penny said...

My day is better than it was earlier! 137, wow. I'm SO jealous of 137. I can't wait to be there! You are rocking it!!

Erika said...

Great pictures and fantastic menu. Keep up the good work!

Anonymous said...

Your menus sound great. And you illustrate something I've noticed with other LC blogs. Allowing ourselves to experience the joy of eating good food. Satisfying food with lots of fat. Keep up the good work! I've been eating a lot of hamburgers lately using lettuce for the bun. It works great, and I think it's the onion and mayo and mustard that make it tastes so wonderful too. Very delicious and very satisfying.

bayoubabe said...

Its a LOT of food for me. I dont think I even finished 'dinner' plate lol. I decided to try different lettuce and tomato varieties and to incorporate FRUITS. It was one iem I was sticking away from for several months, but now that I'm almost near my weight loss goal, and I was feeling bad last week... I'm encouraging them onto the plate. Thanks for all of the inspiration .. I need feedback from everyone. I' NOT a food artist, so the pics are real, and how I plsce the food.

Have a Blessed day !

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