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New Orleans, Louisiana, United States
This blog is dedicated to the low-carb menu challenge presented by Jimmy Moore. I'm living the Louisiana low carb lifestyle, where low-carb is the new way to go ! I live southwest of New Orleans, Louisiana....have three awesome kids. We are deep down in the heart of sweet Cajun Country, where we kick back and relax, go hunting, fishing, or make groceries! My doctor told me that my blood pressure numbers were getting too high, so I had to loose weight. She challenged me with ten pounds in three months. That was October 7, 2008. I lost 26 pounds !!! In February of 2011, I found that I had gained a few pounds more than I would have liked, weighing in at 170 pounds. I had to get back into the swing of living the low carb life again !! I am loving the 'low-carb' style and wish to contiue it . I exercise three times a week at the gym, and off the 'off' days, I learn to RELAX !! November 2011, finds me in different circumstances -- a new lifestyle, great community of friends and a challenge to keep that 45 pounds that I lost OFF. Feel free to read my blog, browse around, or just sit a spell!!

Sunday, March 1, 2009

Better Bread That's Low Carb - 3 net carbs per serving

Better Bread That's Low Carb - 3 net carbs per serving that's what "Big Daddy D" calls it. (gotta love his nickname !)


I loved the idea of the different ingredients, it gave for a very interesting bread texture. I think my only beef would be is that it definitely needs that pinch of salt and some more SPLENDA.
It definitely makes a smaller loaf than I anticipated.. but hey I'm open for ANY bread recipe that works in my 1.5 to 2 pound bread machine. I put mine on 'basic' setting , with a 'light' crust, and an allover time of 3 hours to make in the machine from start to finish :)
I think next batch will be made with the above improvements.
Cheers !

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