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Not sure if this is a new word, but I'm grooving into my menus' ! I think its been almost two weeks since we started our low-carb blogs, and I just wanted to tell EVERYONE how proud I am of them !!
Today for breakfast I had three Jimmy Dean Sausage Patti Links on wheat toast. For lunch I had a slice of wheat toast with a boiled egg sliced on top, mayo, tomato, Kraft cheese & pepperjack string cheese. I also had Hormel Pepperoni Slices and Hormel Canadian Style Bacon slices as a treat.
It's already after 6 pm, and I'm REALLY not that hungry, so I may just not eat anything tonite. Although that Beyer's low carb ice cream sure does sound GOOD :) Ok : I caved in and had some Smartfood popcorn
How is everyone else doing with their blogging ? (total carbs for today : 35)
Today for breakfast I had three Jimmy Dean Sausage Patti Links on wheat toast. For lunch I had a slice of wheat toast with a boiled egg sliced on top, mayo, tomato, Kraft cheese & pepperjack string cheese. I also had Hormel Pepperoni Slices and Hormel Canadian Style Bacon slices as a treat.
It's already after 6 pm, and I'm REALLY not that hungry, so I may just not eat anything tonite. Although that Beyer's low carb ice cream sure does sound GOOD :) Ok : I caved in and had some Smartfood popcorn
How is everyone else doing with their blogging ? (total carbs for today : 35)
6 comments:
Thanks so much! I think you're doing well on your blogging challenge too!
:)
Dito, What Erika said :)
Thanks, BayouBabe.
I'm proud of you too.
This has been and continues to be a valuable and fulfilling experience for me.
I hope we'll all stick with it for the long term. That will be my goal.
yup - going good. Not sure how long I'll keep it up - but for now, it's serving a good purpose.
cheers-
Yeppers! I'm finding that it really helps me, this journaling challenge Jimmy put out to us.
You're doing great!
Sonya/Solshine
Thanks for the great feedback everyone !! It's good to know yall enjoy reading my blog as much as I enjoy writing it. :) Wonder how long Jimmy will have us blogging our menu's. I read on his blog the other day, that he's been doing it for about a year now ! WOW !
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